About Milk Protein Powder
Backed with extensive years of market experience, we bring forth a wide ambit of Milk Protein Powder. It is used as a protein supplement for Cosmetic industry. Apart from this, we provide our valuable consumers customized choices. Milk Protein Powder is able to absorb faster than other forms of protein. It is useful for hitting targeted daily protein goals. It is also effective on the immune system of human body. It is used in hair care products like shampoos and conditioner.
Milk Protein Powder which is used as a protein supplement for Cosmetic industry . It is very useful for hitting targeted daily protein goals. This is absorbs faster than other forms of protein, which means it increases hair protein synthesis which is used to break a fasted state. MEAPURE promotes source of a protein that improves the nutrient content of regular diet. It also has positive effects on the immune system of human body.
We manufacture Milk Protein Concentration that has various benefits like Source of high-quality protein, used in hair care products like shampoos and conditioner and facewash,increase hair mass & strength.
Premium Protein for Diverse ApplicationSourced and manufactured to strict quality standards, this milk protein powder delivers versatility and safety for both industrial and nutritional applications. Its fine and amorphous powdery texture ensures easy blending into various food matrices, including beverages, bakery products, and health supplements. Rich in essential protein fractions such as casein and whey, it supports nutritional fortification in functional foods, sports nutrition, and infant formulas.
Safe, Stable, and ConvenientPackaged in robust 25 kg food-grade bags, our milk protein powder is crafted for prolonged shelf stability-lasting up to 24 months with correct storage. Its non-poisonous profile and compliance with standard microbial limits prioritize safety. With rapid solubility and mild dairy aroma, it enhances food texture and taste without overpowering original flavors.
FAQ's of Milk Protein Powder:
Q: How should milk protein powder be stored to maintain its quality?
A: Milk protein powder should be stored in a cool, dry place with the container tightly sealed. Exposure to heat, moisture, or direct sunlight can compromise its quality and shelf life. Proper storage ensures the powder remains fresh for 18-24 months.
Q: What are the main applications of milk protein powder?
A: This product is ideal for use in infant formulas, protein shakes, bakery items, yogurts, sports nutrition, and other food and beverage applications. Its high protein content and low fat and lactose levels make it suited for nutritional supplementation and health-focused formulations.
Q: What is the process for incorporating milk protein powder into food or beverages?
A: Simply blend the measured quantity of powder into your chosen recipe. Its particle size (80-120 mesh) and excellent solubility in water allow it to dissolve easily, making integration smooth for both liquid and solid recipes.
Q: What are the benefits of using milk protein powder in nutritional supplements?
A: Milk protein powder offers a rich source of essential amino acids from both casein and whey fractions. This facilitates muscle recovery, supports growth and development, and enhances overall nutrition, especially in sports supplements or infant formulas.
Q: When is milk protein powder most effective in food processing?
A: The powder is most effective when added during mixing or blending phases, before any intense heating or baking. Its stability and solubility ensure even distribution and retention of nutritional benefits throughout the production process.
Q: Where is this milk protein powder manufactured and supplied?
A: We distribute and supply this food-grade milk protein powder across India, catering to manufacturers, suppliers, traders, and health product producers for a variety of applications.
Q: Is milk protein powder suitable for individuals with lactose intolerance or milk allergies?
A: As it contains less than 5% lactose and is made from milk proteins, those with mild lactose intolerance may tolerate it, but individuals with milk allergies should avoid it. Always check allergen information before use.